Death in Brunswick

Boyd Oxlade

2017年10月 · Bolinda · 朗讀者：Humphrey Bower

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Down on his luck and hard up for cash, Carl works in the kitchen of a seedy rock ‘n’ roll joint in ethnically diverse Brunswick. The bouncers and bosses terrify him, he’s desperately in love with a much younger Greek waitress, and to make matters worse his mother has come to stay with him. Then a dead body turns up. He and his best mate, Dave, will have to do something about it, and fast – or it’s goodnight, Carl. A cult hit later made into a film starring John Clarke, Sam Neill and Zoe Carides, Death in Brunswick is a classic Australian comedy.

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Boyd John Michael Oxlade (8 May 1943 – 24 January 2014) was an Australian author and screenwriter, best known for his novel Death in Brunswick, and the adapted screenplay, which he co-wrote.

Humphrey Bower is a gifted and versatile actor. Since obtaining a BA (Hons) in English Language and Literature at Oxford University, he has worked extensively in theatre, television and audiobook narration. Humphrey won the prestigious Audie Award (US) for his performance of The Family Frying Pan by Bryce Courtenay, and was shortlisted for an Audie Award for his performances of Gould's Book of Fish by Richard Flanagan and Brother Fish by Bryce Courtenay. Humphrey's sensitive and intelligent readings are highly regarded and he is well-known for his capacity to perform a variety of accents.