How the Sea Became Salty

· Penguin Random House Audio · Kimesimuliwa na Neha Faraz na Sumit Kritarth
4.8
Maoni 11
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Dakika 10
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A long, long time ago, seawater was sweet and drinkable. How it became salty is a remarkable story.

India's favourite storyteller brings alive this timeless tale with her inimitable wit and simplicity. This gorgeous book is the ideal introduction for beginners to the world of Sudha Murty.

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4.8
Maoni 11

Kuhusu mwandishi

Sudha Murty was born in 1950 in Shiggaon, north Karnataka. She did her MTech in computer science, and is now the chairperson of the Infosys Foundation. A prolific writer in English and Kannada, she has written novels, technical books, travelogues, collections of short stories and non-fiction pieces, and six bestselling books for children. Her books have been translated into all the major indian languages. Sudha Murty is the recipient of the R.K. Narayan Award for Literature (2006), the Padma Shri (2006) and the Attimabbe Award from the Government of Karnataka for excellence in Kannada literature (2011).

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