Mocha, She Wrote

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When a barista competition comes to town, Torte's favorite pastry chef finds herself sleuthing once again. Summer has ushered in a new season in the charming hamlet of Ashland, Oregon. Torte is bustling with tourists taking in star-drenched shows at the Elizabethan, setting out to hike in the surrounding Siskiyou Mountains, and sampling the bakeshop's summer lineup of raspberry lemon tarts and mint mojito cold brews. Jules and the team are buzzing with excitement when they learn that Andy, Torte's head barista, has been selected to compete in the West Coast Barista Cup. The prestigious competition draws coffee aficionados from up and down the coast to Ashland. The winner will not only claim to be best-in-brew, but also be awarded a hefty cash prize. Andy's nervous about his chances, but Jules is confident that her star barista will shine. However, things take a grim turn when head judge Benson Vargas spits out Andy's first offering, claiming it to be the worst thing to ever touch his lips-and hours later, is found dead clutching Andy's creamy latte. Suddenly Torte's favorite barista becomes the number one suspect. There's no roast for the weary. Jules will have to sleuth out whodunit to clear Andy's name and catch a killer before she ends up with one foot in the grounds.

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Ellie Alexander is a Pacific Northwest native who spends ample time testing pastry recipes in her home kitchen or at one of the many famed coffeehouses nearby. She is the author of the Bakeshop Mysteries, including Meet Your Baker and A Batter of Life and Death, as well as the Sloan Krause mysteries.

Emily Durante has been narrating audiobooks for over ten years and is also an AudioFile Earphones Award-winning audiobook director. She has been acting since the age of seven and has performed in a number of stage productions at the professional, collegiate, and regional levels.

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