The Science Behind a Balanced Diet

The Science Behind a Balanced Diet explores the fundamental principles of nutrition, breaking down the essential components needed for a healthy and sustainable diet. This book demystifies macronutrients and micronutrients, explains the importance of gut health, and delves into meal timing and portion control. Readers will learn how to make informed food choices, decipher food labels, and avoid common diet myths. With a focus on evidence-based nutrition, this guide empowers individuals to develop a lifelong approach to balanced eating that supports energy, immunity, and overall well-being. Whether for weight management or long-term health, this book is a roadmap to smarter nutrition.