Growing Kale Leaves, Brussels Sprouts and Celery

Forks Over Knives - The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day (Forks Over Knives)

Cilantro: The Coriander Greens

Mycelium Running: How Mushrooms Can Help Save the World

Advanced Hydroponics Technologies

Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

Rhubarb, the Pie Plant: Growing Practices and Nutritional Information

But I Could Never Go Vegan!

Leaves as Vegetables: Food Significance and Nutritional Information

The Botany of Desire: A Plant's-Eye View of the World

5 Popular Leafy Salad Vegetables: Lettuce, Celery, Chives, Kale and Parsley

The Bento Cookbook: The Artful Japanese Lunch Box

Ginger, Turmeric and Indian Arrowroot

Greenhouse Gardening: The Essential Guide to Learn Everything About Greenhouses (The Complete Guide to Building Your Own Greenhouse and Growing Organic Vegetables)

Mineral-rich Vegetables

Gardening: Learn Simple, Cost-effective Ways for Creating a Self-sustaining Garden(A Comprehensive Methods to Growing Healthy & Nutrient Based Plants)

Peppercorns: Growing Practices and Nutritional Information

Minimalist Baker's Everyday Cooking: 101 Entirely Plant-Based, Mostly Gluten-Free, Easy and Delicious Recipes: A Cookbook

Jerusalem Artichokes: Production and Marketing

RHS Handbook: Propagation Techniques: Simple techniques for 1000 garden plants