Manresa: An Edible Reflection [A Cookbook]

Relæ: A Book of Ideas

The 2 Meal Day

North: The New Nordic Cuisine of Iceland [A Cookbook]

The Gramercy Tavern Cookbook

Le Pigeon: Cooking at the Dirty Bird [A Cookbook]

Atelier Crenn: Metamorphosis of Taste

Picnics: Delicious Recipes for Outdoor Entertaining

The Official Stardew Valley Cookbook

The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables

Take One Fish: The New School of Scale-to-Tail Cooking and Eating

Brooklyn Brew Shop's Beer Making Book: 52 Seasonal Recipes for Small Batches

The Truly Healthy Family Cookbook: Mega-nutritious Meals that are Inspired, Delicious and Fad-free

The Flavour Thesaurus

Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends A Cookbook

Smoothies: and ice cream

The Art of Flavour: Practices and Principles for Creating Delicious Food

Tom Kerridge's Proper Pub Food: 0ver 130 pub recipes with simple twists to make them sensational

Sepia: The cuisine of Martin Benn

Sous Vide at Home: The Modern Technique for Perfectly Cooked Meals [A Cookbook]