Koshersoul: The Faith and Food Journey of an African American Jew

My Drunk Kitchen: A Guide to Eating, Drinking, and Going with Your Gut

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Afro-Vegan: Farm-Fresh African, Caribbean, and Southern Flavors Remixed [A Cookbook]

Roots: The Saga of an American Family

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

Forty Million Dollar Slaves: The Rise, Fall, and Redemption of the Black Athlete

The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook

Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul : A Cookbook

Crying in H Mart: A Memoir

What Einstein Told His Cook: Kitchen Science Explained

A Cook's Tour: In Search of the Perfect Meal

My Southern Food: A Celebration of the Flavors of the South

The Mis-Education of the Negro

Incidents in the Life of a Slave Girl

The Souls of Black Folk

Selected Writings and Speeches of Marcus Garvey

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

Sous Chef: 24 Hours on the Line

The Emperor of Sound: A Memoir