Mastering the Grill: The Owner's Manual for Outdoor Cooking

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

Fire It Up: More Than 400 Recipes for Grilling Everything

Meathead: The Science of Great Barbecue and Grilling

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

Grill School: 100+ Recipes & Essential Lessons for Cooking on Fire

Charcoal: New Ways to Cook with Fire: A Cookbook

Almost from Scratch: 600 Recipes for the New Convenience Cuisine

Korean BBQ: Master Your Grill in Seven Sauces [A Cookbook]

Cooking Slow: Recipes for Slowing Down and Cooking More

Real Cajun: Rustic Home Cooking from Donald Link's Louisiana: A Cookbook

Homemade in a Hurry: More than 300 Shortcut Recipes for Delicious Home Cooked Meals

Everything Tastes Better with Bacon: 70 Fabulous Recipes for Every Meal of the Day

Art of the Slow Cooker: 80 Exciting New Recipes

The Kamado Smoker and Grill Cookbook: Recipes and Techniques for the World's Best Barbecue

The Spaghetti Sauce Gourmet: 160 Recipes from Four Kinds of Sauce

Carnivore in the Kitchen: A Fresh and Fun Approach to Meat-Based Meals

Homemade Soda: 200 Recipes for Making & Using Fruit Sodas & Fizzy Juices, Sparkling Waters, Root Beers & Cola Brews, Herbal & Healing Waters, Sparkling Teas & Coffees, Shrubs & Switchels, Cream Sodas & Floats, & Other Carbonated Concoctions

Mallmann on Fire: 100 Inspired Recipes to Grill Anytime, Anywhere

Homemade Liqueurs and Infused Spirits: Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs