Biotoxins in Food: Threats and Benefits

Biochemistry Laboratory Manual For Undergraduates: An Inquiry-Based Approach

The Market Gardener: A Successful Grower's Handbook for Small-Scale Organic Farming

Emerging Contaminants in Food and Food Products

Marine Greens: Environmental, Agricultural, Industrial and Biomedical Applications

Sowing Seeds in the Desert: Natural Farming, Global Restoration, and Ultimate Food Security

Microbial Biotechnology for Bioenergy

Toxicology

Microbial Biofilms: Applications and Control

Mastering the Art of High-Yield Strawberry Cultivation

Innovations in Biotechnology for a Sustainable Future

IIT JAM BIOTECHNOLOGY PYQ'S 2019-2024: PREVIOUS YEAR QUESTION PAPER + ANSWER KEY

Advances in the Domain of Environmental Biotechnology: Microbiological Developments in Industries, Wastewater Treatment and Agriculture

Organic table

Microbiology for Cleaner Production and Environmental Sustainability

Altered Inheritance: CRISPR and the Ethics of Human Genome Editing

Antimicrobials for Sustainable Food Storage

Ecological Interplays in Microbial Enzymology