Zaitoun: Recipes and Stories from the Palestinian Kitchen

Forks Over Knives - The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day (Forks Over Knives)

The Saffron Tales: Recipes from the Persian Kitchen

Mycelium Running: How Mushrooms Can Help Save the World

Big Vegan Flavor: Techniques and 150 Recipes to Master Vegan Cooking

Ripe Figs: Recipes and Stories from Turkey, Greece, and Cyprus

But I Could Never Go Vegan!

Ripe Figs: Recipes and Stories from the Eastern Mediterranean

The Bento Cookbook: The Artful Japanese Lunch Box

Tapas: A Taste of Spain in America: A Cookbook

Minimalist Baker's Everyday Cooking: 101 Entirely Plant-Based, Mostly Gluten-Free, Easy and Delicious Recipes: A Cookbook

The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts - and the Rest of Your Life

The What Would Jesus Eat Cookbook: Healthy Eating Based on Biblical Principles

Jerusalem

Deliciously Ella Healthy Made Simple: Delicious, plant-based recipes, ready in 30 minutes or less

The Plantpower Way: Whole Food Plant-Based Recipes and Guidance for The Whole Family: A Cookbook

Khazana: An Indo-Persian cookbook with recipes inspired by the Mughals

Green Fire: Extraordinary Ways to Grill Fruits and Vegetables, from the Master of Live-Fire Cooking

Shred Happens: So Easy, So Good: 100+ Protein-Packed Mediterranean Favorites with a Low-Carb Twist; A Cookbook

Ottolenghi FLAVOUR