Elegant Comfort Food from the Dorset Inn: Traditional Cooking from Vermont's Oldest Continuously Operating Inn

The Blue Willow Inn Cookbook: The Ultimate Guide to Southern Hospitality and Home Cooking

Carbone's Cookbook: Old-World Elegance and the Best Italian Food in the Northeast

Southern California Cooking from the Cottage: Casual Cuisine from Old La Jolla's Favorite Beachside Bungalow

Southern Country Cooking from the Loveless Cafe: Fried Chicken, Hams, and Jams from Nashville's Favorite Cafe

The Louie's Backyard Cookbook: Irrisistible Island Dishes and the Best Ocean View in Key West

John and Michelle Morgan's Famous Dutch Kitchen Restaurant Cookbook: Family-Style Diner Delights from the Heart of Pennsylvania

Cooking in the Lowcountry from The Old Post Office Restaurant: Spanish Moss, Warm Carolina Nights, and Fabulous Southern Food

Durgin-Park Cookbook: Classic Yankee Cooking in the Shadow of Faneuil Hall

Lexicon of Real American Food

500 Things to Eat Before It's Too Late: and the Very Best Places to Eat Them