Excel Chinese Cooking

The Wok: Recipes and Techniques

Excel Japanese Cooking

Chop Suey: A Cultural History of Chinese Food in the United States

Takeaway: 'A warm incandescent memoir' Annie Lord

The Food Lab: Better Home Cooking Through Science

Rodney Scott's World of BBQ: Every Day Is a Good Day: A Cookbook

L.A. Son: My Life, My City, My Food

Recipe for Life: The Autobiography

Matty Matheson: A Cookbook

Finding Freedom: A Cook's Story; Remaking a Life from Scratch

Under a Mackerel Sky

Hungry: Eating, Road-Tripping, and Risking It All with the Greatest Chef in the World

Be Ready When the Luck Happens: A Memoir

Your Table Is Ready: Tales of a New York City Maître D'

Women in the Kitchen: Twelve Essential Cookbook Writers Who Defined the Way We Eat, from 1661 to Today

Trap Kitchen

Humble Pie

How to Start a Commercial Kitchen Business: Strategic Approach for Building a Profitable Food Business and Catering Services

Out of the Frying Pan: Scenes from My Life