History of Agriculture: A Journey from Subsistence to Global Industry

Make Hay While the Sun Shines: A Year on the Farm

Organic Farming: Principles and Practices for Chemical-Free Cultivation

The Lean Farm: How to Minimize Waste, Increase Efficiency, and Maximize Value and Profits with Less Work

Sustainable Agriculture: Balancing Environmental and Economic Concerns

Start Your Farm: The Authoritative Guide to Becoming a Sustainable 21st Century Farm

Smart Agriculture: IoT and AI Integration in Farming Practices

Building Soil: A Down-to-Earth Approach: Natural Solutions for Better Gardens & Yards

Self-sustainability and self-sufficiency Collection: Aquaponics, Beekeeping, Homesteading, Homemade Repellents and Tiny houses. Live from hard work and the gifts of nature. Learn to build your own house and feed from your own livestock and produce.

Organic planet: Autobiography of an eco-loving Yogi

The Planter of Modern Life: Louis Bromfield and the Seeds of a Food Revolution

DIY Sustainable Home Projects: 80+ Ideas for Sustainable Living

American Hemp: How Growing Our Newest Cash Crop Can Improve Our Health, Clean Our Environment, and Slow Climate Change

Four Fish: The Future of the Last Wild Food

The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World

How to Argue With a Meat Eater (And Win Every Time)

Dirt to Soil: One Family’s Journey into Regenerative Agriculture

Barefoot Biodynamics: How Cows, Compost, and Community Help Us Understand Rudolf Steiner’s Agriculture Course

Rooted: Stories of Life, Land and a Farming Revolution

The Olive Harvest: A Memoir of Love, Old Trees, and Olive Oil