Cumin & Coriander: A Celebration of Everyday North Indian Cooking

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· Trafford Publishing
3.0
4 reviews
Ebook
88
Pages
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About this ebook

A journey into cooking healthy, flavorful and delicious meals for your family, this book offers a glimpse into a North Indian home, where daily meals are cooked using local and fresh ingredients. This cookbook highlights over 50 everyday, practical recipes from North India for easy home cooking. The recipes are a blend of every day meals and dishes for special occasions. This book includes many popular Indian recipes such as pakoras, samosas, palak paneer, butter chicken, chicken masala, mango lassi, and Indian chai.

This book will enable beginners and food enthusiasts alike to incorporate ethnic Indian recipes into their everyday cooking. We hope this cookbook lets you bring a little spice and excitement into your daily meals!

Ratings and reviews

3.0
4 reviews

About the author

Daisy lives in the beautiful city of Victoria BC, Canada. She has two sons (a teen and a tween) and is an IT professional by day. Missing the explosive flavors of North Indian street food from her years of living in India, she has recreated and incorporated those recipes into her repertoire. Archana is a mom to a teenage son and IT professional who calls Victoria BC home, having lived and worked in India and US. Her culinary skills have evolved over the years from boiling packaged noodles to cooking healthy and nutritious meals for her family.

Daisy lives in the beautiful city of Victoria BC, Canada. She has two sons (a teen and a tween) and is an IT professional by day. Missing the explosive flavors of North Indian street food from her years of living in India, she has recreated and incorporated those recipes into her repertoire. Archana is a mom to a teenage son and IT professional who calls Victoria BC home, having lived and worked in India and US. Her culinary skills have evolved over the years from boiling packaged noodles to cooking healthy and nutritious meals for her family.

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