Dr. Asim K. Duttaroy was educated in India and USA. Currently he is the Professor and group leader, Chronic disease, Dept. of Nutrition, Faculty of Medicine at the University of Oslo, Norway. After his fellowship at the Thrombosis Research Centre, Temple University Medical School, he joined as an Assistant Professor of Medicine and Biochemistry at the Wright State University, and Senior Health Scientist at the VA Medical Centre, Dayton, Ohio. He then moved to the Rowett Research Institute of Aberdeen University, Scotland, UK as the Professor and the Principal Scientist. In 2001, he was appointed as Professor and Group leader at the University of Oslo, Norway. His research program focuses on the roles of dietary components on growth, development, as well as in the prevention of cardiovascular disease. He is investigating the mechanisms responsible for cellular growth, function and metabolism of dietary lipids in feto-placental unit. He holds several international patents. His discovery Fruitflow is scientifically-proven to inhibit platelet aggregation, a known cause of heart attack, stroke and venous thrombosis. It became the first product in Europe to obtain an approved positive health claim under the European Food Safety Authority (EFSA) regulations. Prof. Duttaroy is a member of several International societies and editorial board of several international journals. Recently he was appointed as the Editor-In-Chief of Food & Nutrition Research journal. His scientific work has been published in over 175 original contributions, reviews , book, book chapters, and editorials. He has supervised 25 PhD/MD students so far. He has personal website http://www.asimduttaroy.com where his activities are regularly updated.
Dr. Sanjay Basak is a Researcher. At present he is working as a Scientist at the Division of Molecular Biology, National Institute of Nutrition (ICMR