Closing the Cereals Gap with Trade and Food Aid
Barbara Huddleston
Jan 1984 · International Food Policy Research Institute Washington, DC: Research report Book 43 · Intl Food Policy Res Inst
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107
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About this ebook
Research report on trends in food aid to developing countries and their relationship to the grain trade - forecasts food requirements to meet food shortages in low income countries, levels of per capita imports, and the phasing out of aid to higher income countries with the end of dependence; discusses the use of food aid to relieve malnutrition or for resale, and the economic implications for agricultural development and foreign exchange levels. Bibliography, statistical tables and table.
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