Bioeconomics: Bioeconomics, Navigating the Sustainable Future

· Economic Science Ibhuku elingu-69 · One Billion Knowledgeable
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Izilinganiso nezibuyekezo aziqinisekisiwe  Funda Kabanzi

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What is Bioeconomics

Bioeconomics is intimately connected to the early development of theories in fisheries economics, which were initially developed in the middle of the 1950s by Canadian economists Scott Gordon and Anthony Scott (1955). Their ideas made use of recent developments in biological fisheries modeling, primarily the works that Schaefer had done in 1954 and 1957 on establishing a formal relationship between fishing activities and biological growth through mathematical modeling that was confirmed by empirical studies. Additionally, their ideas relate to ecology, the environment, and the protection of resources.


How you will benefit


(I) Insights, and validations about the following topics:


Chapter 1: Bioeconomics (fisheries)


Chapter 2: Maximum sustainable yield


Chapter 3: Overfishing


Chapter 4: Fisheries management


Chapter 5: Population ecology


Chapter 6: Fisheries science


Chapter 7: Individual fishing quota


Chapter 8: Milner Baily Schaefer


Chapter 9: Sustainable yield in fisheries


Chapter 10: Population dynamics of fisheries


Chapter 11: Fish mortality


Chapter 12: Ussif Rashid Sumaila


Chapter 13: Ray Hilborn


Chapter 14: Catch share


Chapter 15: Bioeconomics


Chapter 16: Gordon-Schaefer model


Chapter 17: Fedor Baranov


Chapter 18: Economics


Chapter 19: Colin W. Clark


Chapter 20: H. Scott Gordon


Chapter 21: Pierre Auger (biologist)


(II) Answering the public top questions about bioeconomics.


(III) Real world examples for the usage of bioeconomics in many fields.


(IV) Rich glossary featuring over 1200 terms to unlock a comprehensive understanding of bioeconomics. (eBook only).


Who will benefit


Professionals, undergraduate and graduate students, enthusiasts, hobbyists, and those who want to go beyond basic knowledge or information for any kind of bioeconomics.

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