Food of the Gods
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By day, Rupert Wong—sorcerer, chef, former triad—prepares delicious meals of human flesh for a dynasty of ghouls in Kuala Lumpur; by night, he’s an administrator for the Ten Chinese Hells. It’s a living, of sorts.
When the Dragon of the South demands that Rupert investigate the murders of his daughter and her mortal husband, Rupert is caught in a war between gods that’s as bewildering as it is bloody.
If he’s going to survive, he’ll need to stay sharp, stay lucky, and always read the fine print…
This volume collects the novellas Rupert Wong, Cannibal Chef and Rupert Wong and the Ends of the Earth.
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Autoren-Profil
Cassandra Khaw writes a lot. Sometimes, she writes press releases and excited emails for Singaporean micropublisher Ysbryd Games. Sometimes, she writes for technology and video games outlets like Eurogamer, Ars Technica, The Verge, and Engadget. Mostly, though, she writes about the intersection between nightmares and truth, drawing inspiration from Southeast Asian mythology and stories from people she has met. She occasionally spends time in a Muay Thai gym punching people and pads.
