Genetic Engineering: The practice of engineering is focused on making things better; can living organisms be improved for human benefit?

· Emerging Technologies in Medical Book 8 · One Billion Knowledgeable
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About this ebook

What Is Genetic Engineering

The alteration and manipulation of the genes in an organism via the use of technology is referred to as genetic engineering and is also known as genetic modification or genetic manipulation. It is a collection of techniques that may alter the genetic make-up of cells, including the transfer of genes both inside and across species, with the goal of producing creatures that are superior to or unique from those that already exist. Either by isolating and copying the genetic material of interest using recombinant DNA techniques or by chemically synthesising the DNA, new DNA may be created. Recombinant DNA methods can be found here. In most cases, a construct is built and then used for the purpose of inserting this DNA into the host organism. Paul Berg created the first recombinant DNA molecule in 1972 by mixing the DNA of two different viruses, namely SV40 from monkeys and lambda from lambda viruses. The method may also be used to delete genes, often known as "knocking out" genes, in addition to introducing new genes. It is possible to insert the new DNA in a random pattern, or it may be targeted to a particular region of the genome.


How You Will Benefit


(I) Insights, and validations about the following topics:


Chapter 1: Genetic engineering


Chapter 2: Biotechnology


Chapter 3: Genetically modified maize


Chapter 4: Genetically modified organism


Chapter 5: Agricultural biotechnology


Chapter 6: Genetically modified food


Chapter 7: Modifications (genetics)


Chapter 8: Genetically modified crops


Chapter 9: Transgene


Chapter 10: Genetically modified food controversies


Chapter 11: Genetically modified plant


Chapter 12: Plant genetics


Chapter 13: Genetically modified animal


Chapter 14: The Non-GMO Project


Chapter 15: Genetically modified bacteria


Chapter 16: Genetically modified soybean


Chapter 17: Genetically modified canola


Chapter 18: Genetically modified tomato


Chapter 19: Regulation of genetic engineering


Chapter 20: History of genetic engineering


Chapter 21: Genetic engineering techniques


(II) Answering the public top questions about genetic engineering.


(III) Real world examples for the usage of genetic engineering in many fields.


(IV) 17 appendices to explain, briefly, 266 emerging technologies in each industry to have 360-degree full understanding of genetic engineering' technologies.


Who This Book Is For


Professionals, undergraduate and graduate students, enthusiasts, hobbyists, and those who want to go beyond basic knowledge or information for any kind of genetic engineering.

About the author

Fouad Sabry is the former Regional Head of Business Development for Applications at HP. Fouad has received his B.Sc. of Computer Systems and Automatic Control in 1996, dual master’s degrees from University of Melbourne (UoM) in Australia, Master of Business Administration (MBA) in 2008, and Master of Management in Information Technology (MMIT) in 2010. Fouad has more than 20 years of experience in Information Technology and Telecommunications fields, working in local, regional, and international companies, such as Vodafone and IBM. Fouad joined HP in 2013 and helped develop the software business in tens of markets. Currently, Fouad is an entrepreneur, author, futurist, focused on Emerging Technologies, and Industry Solutions, and founder of One Billion Knowledgeable (1BK) Initiative.

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