Freezer I'll Shoot
Nov 2013 · A Vintage Kitchen Mystery Book 3 · Penguin
3.4star
9 reviewsreport
eBook
304
Pages
family_home
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About this eBook
ICE COLD
Trying to escape her overbearing mother, vintage kitchenware enthusiast and soon-to-be columnist Jaymie Leighton retreats to her family’s cottage on Heartbreak Island. While there she hopes to write an article about the Ice House restaurant, owned by good friends and neighbors, siblings Ruby and Garnet Redmond. Once an actual icehouse, the restaurant is charmingly decorated with antique tools of the trade, including a collection of ice picks.
One night, while working on her article, Jaymie overhears an argument and, ever the sleuth, sets out to explore. But when she stumbles upon a dead body her blood runs cold. It’s Urban Dobrinskie, whose feud with the Redmonds is no secret, and he’s got an ice pick through his heart. Now Jaymie’s got to sharpen her sleuthing skills to chip away at the mystery and prove her neighbors’ innocence—before someone else gets picked off…
Trying to escape her overbearing mother, vintage kitchenware enthusiast and soon-to-be columnist Jaymie Leighton retreats to her family’s cottage on Heartbreak Island. While there she hopes to write an article about the Ice House restaurant, owned by good friends and neighbors, siblings Ruby and Garnet Redmond. Once an actual icehouse, the restaurant is charmingly decorated with antique tools of the trade, including a collection of ice picks.
One night, while working on her article, Jaymie overhears an argument and, ever the sleuth, sets out to explore. But when she stumbles upon a dead body her blood runs cold. It’s Urban Dobrinskie, whose feud with the Redmonds is no secret, and he’s got an ice pick through his heart. Now Jaymie’s got to sharpen her sleuthing skills to chip away at the mystery and prove her neighbors’ innocence—before someone else gets picked off…
Ratings and reviews
3.4
9 reviews
About the author
Victoria Hamilton is a pseudonym for national bestselling author Donna Lee Simpson, who is also a collector of vintage cookware and recipes.
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