Hamlyn All Colour Cookery: 200 Bread Recipes: Hamlyn All Colour Cookbook

Name: Hamlyn All Colour Cookery: 200 Bread Recipes: Hamlyn All Colour Cookbook
Rating: 4.142857074737549 (14 reviews)

Joanna Farrow

2009年8月 · Hachette UK

4.1

14条评价

电子书

240

页

符合条件

评分和评价未经验证了解详情

关于此电子书

This title provides over 200 exciting new ways to bake delicious homemade bread with your bread machine.Presented in a handy format with colour photographs and easy-to-follow recipes in a bread machine, Hamlyn All Colour Cookbook: 200 Bread Recipes is great value for money. The book caters for both sweet and savoury tastes, as well as those with gluten and wheat allergies. With such mouthwatering combinations as halloumi and mint, olive and coriander and orange and poppy seed, baking has never been so satisfying!

评分和评价

4.1

14条评价

作者简介

Joanna Farrow is a food stylist and cookery writer. She has worked on a number of magazines and has written a diverse range of cookery books for Hamlyn including her own series of ingredient- and recipe-specific cookbooks such as Fish, Sauce, Pasta, Tart, Preserve and Chocolate.