Hamlyn All Colour Cookery: 200 Bread Recipes: Hamlyn All Colour Cookbook

Name: Hamlyn All Colour Cookery: 200 Bread Recipes: Hamlyn All Colour Cookbook
Rating: 4.142857074737549 (14 reviews)

Joanna Farrow

2009年8月 · Hachette UK

4.1

14 則評論

電子書

240

頁數

符合資格

評分和評論未經驗證瞭解詳情

關於這本電子書

This title provides over 200 exciting new ways to bake delicious homemade bread with your bread machine.Presented in a handy format with colour photographs and easy-to-follow recipes in a bread machine, Hamlyn All Colour Cookbook: 200 Bread Recipes is great value for money. The book caters for both sweet and savoury tastes, as well as those with gluten and wheat allergies. With such mouthwatering combinations as halloumi and mint, olive and coriander and orange and poppy seed, baking has never been so satisfying!

評分和評論

4.1

14 則評論

關於作者

Joanna Farrow is a food stylist and cookery writer. She has worked on a number of magazines and has written a diverse range of cookery books for Hamlyn including her own series of ingredient- and recipe-specific cookbooks such as Fish, Sauce, Pasta, Tart, Preserve and Chocolate.