A Fork In The Road: Tales of Food, Pleasure and Discovery On The Road

Name: A Fork In The Road: Tales of Food, Pleasure and Discovery On The Road
Rating: 3.6666667461395264 (3 reviews)

James Oseland · Giles Coren · Tamasin Day-Lewis · Madhur Jaffrey · Annabel Langbein · Neil Perry · Michael Pollan · Francine Prose · Jay Rayner · Tom Carson

Oct 2013 · Lonely Planet

3.7

3 reviews

Ebook

192

Pages

Eligible

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About this ebook

Lonely Planet: The world's leading travel guide publisher

A Fork in the Road: Tales of Food, Pleasure and Discovery on the Road

2014 James Beard Award Nominee and 2014 Society of Travel Writers Foundation Thomas Lowell Travel Journalism Bronze Award Winner for Travel Book

Join us at the table for this 34-course banquet of original stories from food-obsessed writers and chefs sharing their life-changing food experiences.

The dubious joy of a Twinkie, the hunger-sauced rhapsody of fish heads, the grand celebration of an Indian wedding feast; the things we eat and the people we eat with remain powerful signposts in our memories, long after the plates have been cleared. Tuck in, and bon appetit!

Featuring tales from: James Oseland, Frances Mayes, Giles Coren, Curtis Stone, Annabel Langbein, Neil Perry, Tamasin Day-Lewis, Jay Rayner, Madhur Jaffrey, Michael Pollan, Josh Ozersky, Marcus Samuelsson, Naomi Duguid, Jane and Michael Stern, Francine Prose, Ma Thanegi, Kaui Hart Hemmings, Rita Mae Brown, Monique Truong, Fuschia Dunlop, David Kamp, Mas Masumoto, Daniel Vaughn, Tom Carson, Andre Aciman, MJ Hyland, Alan Richman, Beth Kracklauer, Sigrid Nunez, Chang Rae Lee, Julia Reed, Gael Greene

About Lonely Planet: Since 1973, Lonely Planet has become the world's leading travel media company with guidebooks to every destination, a suite of inspiring travel pictorials, literature, and references, an award-winning website, mobile and digital travel products, and a dedicated traveller community. Lonely Planet covers must-see spots but also enables curious travelers to get off beaten paths to understand more of the culture of the places in which they find themselves.

Important Notice: The digital edition of this book may not contain all of the images found in the physical edition.

Ratings and reviews

3.7

3 reviews

About the author

A regular contributor to the New Yorker, The New York Review of Books and The New Republic, Andre Aciman was born in Alexandria: raised in Egypt, Italy, and France; and educated at Harvard. He teaches literature at Bard College and lives in Manhattan. Rita Mae Brown was born in Hanover, Pennsylvania, on November 28, 1944. She received an associate's degree from Broward Junior College in 1965, a B.A. in English and classics from New York University in 1968, a Cinematography Degree from the School of the Visual Arts in 1968, and a Ph.D. in English and political science from the Institute for Policy Studies in 1976. She was the writer-in-residence at the Women's Writing Center of Cazenovi College and a visiting instructor teaching fiction writing at the University of Virginia. After publishing two books of poetry, she published her first novel, Rubyfruit Jungle, in 1973. Her works include The Hand that Cradles the Rock, Sudden Death, Venus Envy, Loose Lips, and Rita Will: Memoir of a Literary Rabble-Rouser. She writes the Mrs. Murphy Mystery series and Foxhunting Mysteries series. She also writes screenplays and teleplays including Sweet Surrender, Room to Move, Table Dancing, and The Long Hot Summer. Her work on TV earned several Emmy nominations and she received the Writers Guild of America Award for Best Variety Show in 1982 for I Love Liberty. Annabel Langbein is a New Zealand celebrity cook. She is also a reugular TV presenter and radio guest. She has fronted her own TV series, Annabel Langbein The Free Range Cook, which launched on the TV One network in New Zealand and now airs in over eighty countries. She is known for promoting organic food, primarily using seasonal ingredients and is a member of the Sustainability Council of New Zealand. She started to cook for a living when she went to Gisborne to work as a chef in a friend's restaurant. She travelled the world experimenting with different flavours but eventually made her way back to New Zealand. She never formally trained as a chef but has a Diploma of Horticulture from Lincoln University in New Zealand. She has also attended cooking courses at the Culinary Institute of America in upstate New York Since 1984 she has worked as a food writer. She has written for several magazines including NZ Life & Leisure, a column for the NZ Listener and a feature writer for Cuisine. She has authored 18 cookbooks which are published in numerous languages and have been sold worldwide. Her 2010 book The Free Range Cook was available in more than 70 countries. In 1991 she established the Culinary Institute of New Zealand, a specialist food marketing consultancy, and was responsible for marketing and media campaigns for New Zealand food manufacturers, retailers, and exporters, as well as promoting New Zealand food offshore for Trade New Zealand. A native of Georgia, Frances Mayes received a B.A. from the University of Florida and an M.A. from San Francisco State University. She is a creative writing professor at San Francisco State University. Mayes' memoir "Under the Tuscan Sun: At Home in Italy," about buying and restoring an abandoned villa in Cortona, was a national best seller in 1996. It became the basis of a feature film of the same name in 2003 starring Diane Lane. In addition her travel writing, Frances Mayes is the author of six books of poetry and is a respected essayist and gourmet cook. Frances' title Under Magnolia is a 2015 New York Times bestseller. Francine Prose was born on April 1, 1947. She graduated from Radcliffe College in 1968. She received the PEN Translation Prize in 1988 and received a Guggenheim fellowship in 1991. Francine Prose novel The Glorious Ones, has been adapted into a musical with the same title by Lynn Ahrens and Stephen Flaherty. It ran at the Mitzi E. Newhouse Theater at Lincoln Center in New York City in the fall of 2007. Prose has served as president of PEN American Center, a New York City based literary society of writers, editors, and translators that works to advance literature in 2007 and 2008. Prose novel, Blue Angel, a satire about sexual harassment on college campuses, was a finalist for the National Book Award. One of her novels, Household Saints, was adapted for a movie by Nancy Savoca. In 2014 her title Lovers at the Chameleon Club - Paris 1932, made The New York Times Best Seller List. Kaui Hart Hemmings is a writer who was born and raised in Hawaii. She attended Colorado College and graduated in 1998. Her debut novel The Descendants was adapted by Alexander Payne and Jim Rash into the acclaimed 2011 American film The Descendants, starring George Clooney. She had previously published a collection of her stories in the book House of Thieves. She also wrote "How to Party with an Infant " published 2016.

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