Little Beach Street Bakery: A Novel
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A quiet seaside resort. An abandoned shop. A small flat. This is what awaits Polly Waterford when she arrives at the Cornish coast, fleeing a ruined relationship.
To keep her mind off her troubles, Polly throws herself into her favorite hobby: making bread. But her relaxing weekend diversion quickly develops into a passion. As she pours her emotions into kneading and pounding the dough, each loaf becomes better than the last. Soon, Polly is working her magic with nuts and seeds, chocolate and sugar, and the local honey—courtesy of a handsome beekeeper. Packed with laughter and emotion, Little Beach Street Bakery is the story of how one woman discovered bright new life where she least expected—a heartwarming, mouthwatering modern-day Chocolat that has already become a massive international bestseller.
Includes 7 Recipes!
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Jenny Colgan is the New York Times bestselling author of numerous novels, including The Christmas Bookshop, The Bookshop on the Corner, Little Beach Street Bakery, and Christmas at the Cupcake Café. Jenny, her husband, and three children live in a genuine castle in Scotland.
