Mini Homestyle Japanese Cooking
Nov 2002 · Tuttle Publishing
4.2star
9 reviewsreport
eBook
64
Pages
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About this eBook
Homestyle Japanese Cooking features over 40 authentic Japanese recipes to make your favorite Japanese classics.
Japanese food is known to light, healthy, and delicious. This Japanese cookbook contains recipes for tofu, custards, seafood, meat, poultry, one pot dishes, vegetables, soups, rice, noodles, and desserts. Recipes include:
Japanese food is known to light, healthy, and delicious. This Japanese cookbook contains recipes for tofu, custards, seafood, meat, poultry, one pot dishes, vegetables, soups, rice, noodles, and desserts. Recipes include:
- Steamed egg custard
- Tempura
- Yakitori
- Sukiyaki
- Wakame and tune with soy dressing
- Miso soup
- Zaru soba
- Green tea ice cream
- And many more!
Ratings and reviews
4.2
9 reviews
Becca Raymond
- Flag inappropriate
4 January 2017
Great recipes
2 people found this review helpful
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