Just One Cookbook - Essential Japanese Recipes

I have been following Nami's cooking pages for more than a decade, her recipes are really easy to follow and basically introduced me a whole world of japanese cuisine. I haven't read so many japanese chef personalities other than her, but her cooking instructions gave me an impressions that japanese cooking is really easy and simple (okay maybe except tonkotsu ramen which is a whole different complexity). This book doesn't contain her most popular dishes from the website, but it's good enough for those who want try cooking japanese food as a beginner. I personally want to buy the printed copies of her books as the recipes and the photograps are really lovely, unfortunately quite expensive to import from US.

It is so totally awesome I love japanese food.how the dish is presented and then savouring each mouthful. Thankyou so much now I can make japanese food anywhere any time.

As a chef for many years I find this book wonderful and helpful. I have learnt many tips and tricks from the recipes and loved reading every bit of the book.