Enzyme Biotechnology for Environmental Sustainability

Dr. Praveen Dahiya is currently an Associate Professor at the Centre for Biotechnology and Biochemical Engineering, the Amity Institute of Biotechnology in Uttar Pradesh (Noida), India. She received her PhD in Biotechnology from the Guru Jambheshwar University of S&T, Hisar (Haryana), India. Her research interests include enzyme technology, industrial biotechnology, fermentation technology, solid waste management, bioremediation, antimicrobials and antioxidants. She has published research papers in journals of national and international repute. She has submitted five Indian patents for the grant on subject areas enzyme technology and antimicrobial plant products and received one patent grant in 2019 with other in process. She is the editor of two books and has served as an editorial board member and reviewer in several journals of repute.

Prof. Joginder Singh is a Professor at the Department of Botany, Nagaland University, Lumami, Nagaland, India. Previously, he worked as a Professor in the School of Bioengineering and Biosciences, Lovely Professional University and also as a Young Scientist at Microbial Biotechnology and Biofertilizer Laboratory, Department of Botany, Jai Narain Vyas University on a research project funded by the Department of Science and Technology, Government of India. He is an active member of various scientific societies and organizations, including the Association of Microbiologists of India, the Indian Society of Salinity Research Scientists, the Indian Society for Radiation Biology, and the European Federation of Biotechnology. He has published extensively with Elsevier and Springer both in journals and books. He serves as a reviewer for many prestigious journals, including Current Research in Engineering, Science and Technology; Journal of Cleaner Production; Science of the Total Environment; Environmental Monitoring and Assessment; Pedosphere; Soil and Sediment Contamination; Symbiosis; International Journal of Phytoremediation; Ecotoxicology and Environmental Safety; Annals of Agricultural Sciences; and Annals of the Brazilian Academy of Sciences.

Dr. Ajay Kumar is currently working as an assistant professor at Amity Institute of Biotechnology, Amity University, Noida, India. Dr. Kumar recently completed his tenure as a visiting scientist from Agriculture Research Organization, Volcani Center, Israel. He has published more than 200 research, review articles, and book chapters in international and national journals. He serves as an associate editor for Frontiers in Microbiology, BMC Microbiology and as guest editor for various journals such as Plants, Microorganisms, and Sustainability. Dr. Kumar has also edited more than 40 books with the leading publishers such as Elsevier, Springer, and Wiley. Dr. Kumar’s research experience is in the field of plant–microbe interactions, postharvest management, cyanobacterial biology, and so on