Sugar Baby Sampler
Okt 2012 · Open Road Media
3.5star
2 reviewreport
E-book
30
Mga Page
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Kwalipikado
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Tungkol sa ebook na ito
A selection of Sugar Baby recipes to get you started
Cookbooks with recipes for baking with sugar (in the oven) continue to top the bestseller lists. But until now, no one has set out to do a cookbook with recipes on cooking with sugar (on the stovetop). The Sugar Baby Sampler gives a taste of the full Sugar Baby cookbook, including three of Gesine Bullock-Prado’s recipes for candy, confections, and treats. With the simplest instructions and the author’s hilarious voice, the Sugar Baby Sampler offers a delicious selection of the one hundred recipes found in Sugar Baby, which will satisfy even the most demanding sweet tooth.
Cookbooks with recipes for baking with sugar (in the oven) continue to top the bestseller lists. But until now, no one has set out to do a cookbook with recipes on cooking with sugar (on the stovetop). The Sugar Baby Sampler gives a taste of the full Sugar Baby cookbook, including three of Gesine Bullock-Prado’s recipes for candy, confections, and treats. With the simplest instructions and the author’s hilarious voice, the Sugar Baby Sampler offers a delicious selection of the one hundred recipes found in Sugar Baby, which will satisfy even the most demanding sweet tooth.
Mga rating at review
3.5
2 review
Tungkol sa may-akda
Gesine Bullock-Prado is the founder of the Gesine Confectionary product line and author of My Life from Scratch. She lives in Hartford, Vermont, with two dogs, seven chickens, ten Indian Runner ducks, six geese, two goats, and one wonderful husband. She cooks with her animals’ eggs and milk, as well as produce from her garden. She has been featured in People and many other national publications; she has also appeared on the Food Network, the Rachael Ray Show, and the Today Show.
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