Hidangan Singapura

Esensi
3.5
2 reviews
Ebook
52
Pages
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About this ebook

Singapura, negeri kecil berpenduduk multikultural, merupakan surga beragam cita rasa kuliner. Mulai dari hidangan China, Melayu, India, hingga Peranakan dapat dijumpai di seluruh pelosok Singapura. Anda bisa menikmati lezatnya Nasi Lemak, Rojak, dan Popiah yang khas Melayu, atau Nasi Briyani dan Kari yang bercita rasa India, serta berbagai masakan China seperti Hainan Chicken Rice dan Peking Duck dan masakan Peranakan seperti Laksa, Kue Lapis, dan Onde-onde. Sajian yang menggiurkan itu bisa Anda peroleh resep-resepnya dalam buku ini. 

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