Georgia Varozza

Georgia Varozza, the author and general editor of The Homestyle Amish Kitchen Cookbook, has worked in the publishing field for more than 20 years as a journalist, editor, and writer. As a certified Master Food Preserver, she has taught many people in her community how to safely preserve their family's foods. Georgia's family comes from a Plain background, and many of the recipes she shares are family favorites. Read Georgia's blog at www.georgiaplainandsimple.blogspot.com