Lidia Bastianich

Lidia Mattichio Bastianich is an Emmy award-winning host of Public Television's Lidia's Kitchen. She owns four acclaimed restaurants in New York including Felidia, Becco, Esca, and Del Posto, as well as Lidia's Pittsburgh and Lidia's Kansas City, co-owned with her daughter, Tanya. She lives in Douglaston, New York.

Ebooks

Lidia's The Art of Pasta: An Italian Cookbook

Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook: A Cookbook

Lidia's Italy in America: A Cookbook

Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master: A Cookbook

Lidia's Family Table: for Variations and Improvisations: A Cookbook

Lidia's Celebrate Like an Italian: 220 Foolproof Recipes That Make Every Meal a Party: A Cookbook

Lidia's From Our Family Table to Yours: More Than 100 Recipes Made with Love for All Occasions: A Cookbook

My American Dream: A Life of Love, Family, and Food

Lidia's Italy: 140 simple and delicious recipes from the ten places in Italy Lidia loves most: A Cookbook

Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes: A Cookbook

Lidia's a Pot, a Pan, and a Bowl: Simple Recipes for Perfect Meals: A Cookbook

Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrees: A Cookbook

Lidia's Italian-American Kitchen: A Cookbook

Felidia: Recipes from My Flagship Restaurant: A Cookbook

Il mio sogno americano