Poole's: Recipes and Stories from a Modern Diner [A Cookbook]

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond [A Cookbook]

Meathead: The Science of Great Barbecue and Grilling

The Short Stack Cookbook: Ingredients That Speak Volumes

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

It's Always Freezer Season: How to Freeze Like a Chef with 100 Make-Ahead Recipes [A Cookbook]

Traditions of South Korean Cooking: Learning the Basic Techniques and Recipes of the South Korean Cuisine

Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook

Just One Cookbook - Essential Japanese Recipes

The Gramercy Tavern Cookbook

James Martin's American Adventure: 80 Classic American Recipes

Top Secret Recipes Step-by-Step: Secret Formulas with Photos for Duplicating Your Favorite Famous Foods at Home: A Cookbook

The Bento Cookbook: The Artful Japanese Lunch Box

Lidia's Italy in America: A Cookbook

The America's Test Kitchen Cooking School Cookbook: Everything You Need to Know to Become a Great Cook

Sabai: 100 Simple Thai Recipes for Any Day of the Week

Food of Indonesia: Delicious Recipes from Bali, Java and the Spice Islands

Make It Ahead: A Barefoot Contessa Cookbook