Chef Paul Prudhomme's Louisiana Tastes: Exciting Flavors from the State that Cooks

Real Cajun: Rustic Home Cooking from Donald Link's Louisiana: A Cookbook

Fiery Foods That I Love

Chef Jeff Cooks: In the Kitchen with America's Inspirational New Culinary Star

$3 Low-Calorie Meals: Delicious, Low-Cost Dishes That Won't Add to Your Waistline

Chef Paul Prudhomme's Seasoned America

Taste of Tremé: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz

The Prudhomme Family Cookbook

My Southern Food: A Celebration of the Flavors of the South

Chef Paul Prudhomme's Pure Magic

Franklin Barbecue: A Meat-Smoking Manifesto [A Cookbook]

The Gluten-free Gourmet Cooks Fast and Healthy: Wheat Free with Less Fuss and Fat

Chef Paul Prudhomme's Fork in the Road

Creole and Cajun Cookbook - New Orleans Cuisine

The Homemade Vegan Pantry: The Art of Making Your Own Staples [A Cookbook]

Everyday Barbecue: At Home with America's Favorite Pitmaster: A Cookbook

L.A. Son: My Life, My City, My Food

Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul : A Cookbook

Traditions of South Korean Cooking: Learning the Basic Techniques and Recipes of the South Korean Cuisine

The Taste of Country Cooking: The 30th Anniversary Edition of a Great Southern Classic Cookbook