Eat. Live. Go - Fresh Food Fast

· Hachette UK
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Om denne e-boken

The quick and easy cookbook from Irish TV star and Saturday Kitchen host Donal Skehan.

EAT.LIVE.GO - Fresh Food Fast is a collection of quick and easy recipes for busy and energetic lifestyles. Donal's healthy approach to eating provides big flavour, the optimum nutrition the body needs, plus delicious treats.

Donal offers up brilliant recipes to cook at home, from everyday eating with family and friends, to restorative meals to nurture and nourish, including dishes from Donal's travels in Europe and South East Asia. EAT.LIVE.GO - Fresh Food Fast is a cookbook for anyone who loves good food and eating well.

Om forfatteren

Donal Skehan is the ultimate companion for busy home cooks! As a TV host, award-winning food writer, and father of two, Donal knows exactly the fun involved in how to balance family life, work, and a love for cooking. With nearly 20 years in the food world and 11 cookbooks under his belt-including Everyday Cook (2021), which snagged Cookbook of the Year at the An Post Irish Book Awards- Donal makes delicious home cooking feel easy. His most recent book, Home Kitchen (2023), is packed with accessible recipes, and he's set to release his highly anticipated Real-Time Recipes in 2025. A well-known TV presence, Donal has become a household name in Ireland with his TV shows airing year on year on RTE and distributed worldwide. He regularly appears on ITV's This Morning, BBC's Saturday Kitchen and has headlined multiple shows on RTÉ, Food Network, HBO Max & FOX International. His YouTube channel, with over a million subscribers, brings easy, flavorful meals to kitchens worldwide. Recently, Donal expanded his passion for quality ingredients with Wind Shore Goods, a lifestyle brand inspired by coastal living in his hometown of Howth, Dublin. This new venture blends his love of cooking and the natural beauty of Ireland's coast, adding even more inspiration for home cooks looking for quality kitchen staples and beautiful, thoughtful products.

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