Spanish Cookbook - Tapas Cuisine
Apr 2012 · Springwood emedia
3.4star
8 reviewsreport
Ebook
43
Pages
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About this ebook
This glorious cookbook explores great Spanish dishes that are 'Tapas' and the cultural significance of how these delicious snacks are a daily pleasure for those who are lucky enough to live in Spain (or near to a Tapas Bar).Explore in this book the history of Tapas before sampling - Traditional Fish, Meat & Chicken and Vegetarian Dishes fit for a King.
Spanish dishes were meant to be shared
Spanish dishes were meant to be shared
Ratings and reviews
3.4
8 reviews
Rebecca Dickinson
- Flag inappropriate
February 14, 2015
very informative
About the author
James Newton is a retired Chef who has had a great career catering for the rich and famous. He has worked all around the world in some of the most exotic locations. Now in his series of ecookbooks he brings together the know how of how to cook regional and international dishes from the places he has visited.
From the USA, South American, the Caribbean, Morocco, Middle East, Greece, Italy, UK, Spain and many more discover traditional dishes like the ones you liked on vacation.Rate this ebook
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