Appetizers, canapes and toast
Syllabaire Ă©ditions
3.8star
8 reviewsreport
Ebook
54
Pages
family_home
Eligible
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About this ebook
50 recipes for canapes, toast and appetizers. With Friends or for parties, 50 recipes to start your meal.
Ratings and reviews
3.8
8 reviews
About the author
 Pierre-Emmanuel Malissin was the Hotel School of Nimes, then spent 10 years making seasons on the French Riviera and the deep south.
Converts in the business of web there in 5 years he decided to marry the two worlds, Epicurean, host of several cooking site, he decided to publish his recipes ebook to share his passion.
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