How to Make Your Own Pasta: Simple Techniques for Making Pasta Using Basic Store Cupboard Ingredients

Gordon Ramsay's Ultimate Home Cooking

Liquid Intelligence: The Art and Science of the Perfect Cocktail

A Passion for Pasta: Distinctive Regional Recipes from the Top to the Toe of Italy

The Homemade Vegan Pantry: The Art of Making Your Own Staples [A Cookbook]

Southern Italian Family Cooking: Simple, healthy and affordable food from Italy's cucina povera

Pasta Fresca: Master the Art of Fresh Pasta

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A Cookbook

Essentials of Classic Italian Cooking: 30th Anniversary Edition: A Cookbook

The Curry Guy: Recreate Over 100 of the Best British Indian Restaurant Recipes at Home

Pasta, Pretty Please: A Vibrant Approach to Handmade Noodles

What Einstein Told His Cook: Kitchen Science Explained

Italian Wine For Dummies

The Flavour Thesaurus: More Flavours: Plant-led Pairings, Recipes and Ideas for Cooks

The French Kitchen: 200 Recipes From the Master of French Cooking

From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen

The Sopranos Family Cookbook: As Compiled by Artie Bucco

Tasty Latest and Greatest: Everything You Want to Cook Right Now (An Official Tasty Cookbook)

Gordon Ramsay Quick & Delicious: 100 recipes in 30 minutes or less